The US: FDA Pressured to Combat Rising 'Food Fraud'

Feature
March 30, 2010

The expensive "sheep's milk" cheese in a Manhattan market was really made from cow's milk. And a jar of "Sturgeon caviar" was, in fact, Mississippi paddlefish.

http://www.washingtonpost.com/wp-dyn/content/article/2010/03/29/AR2010032903824.html?hpid=topnews